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Chef Doudou from Kafe Warisan offers you the choice of composing your own selection of canapés
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Cold Canapés
- Grissini Stick with Sesame Seed
- Potato Blinis with Salmon Roe, Yuzu Sudashi Cream
- Cauliflower Panna Cotta on Parmesan Sanded Crust with Crispy Bacon
- Chilled Cucumber Vichyssoise with White Truffle Oil Meringue, Tobikko
- Zucchini Caviar with Cherry Tomato Ceviche, Yoghurt Emulsion
- House Made Duck Terrine on Multigrain Bread, Onion Marmelade
- The Cone: Tuna Tartar with Crushed Potato, Aioli Sauce
- Grilled Vegetable, Mozzarella, Multigrain Bread
- Marinated Salmon on Blinis Bread, Dill Sauce
- Chopstick Beef Roll and Cucumber, Ginger Pickled.
- Cauliflower Veloute, Salmon Roe
- Smoked Salmon Mousse Puff, Poached Prawns
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Hot Canapés
- Thai Green Curry Pumpkin Cappucino
- Crab - Saffron Broth Emulsified
- Balinese Fish Kebab, Sweet Chili Sauce
- Vegetarian Pizza
- Spinach and Gorgonzola Quiche
- Grilled Prawn, Lemon Pesto Cream
- Crispy Goat Cheese Delight
- Scallop with Katsuo Crumb and Mayonnaise
- Steamed Prawn and Shi Take Dumpling, Soy Dressing
- Crab Tempura, Avocado Puree
- Moroccan Lamb Tart, Tomato and Coriander Salsa
- Spicy Lamb Sausage Vol au Vent
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Sweet Canapés
- Chocolate Éclair (Choux Pastry with Chocolate cream)
- Coffee Éclair (Choux pastry with coffee cream)
- Caroline (Choux pastry with custard cream and caramel)
- Lemon Tartelette
- Apple Tartelette
- Chocolate Tartelette
- Crème Brulee
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Canapé Options |
Option 1 2 hot, 2 cold |
USD 10.00 |
Option 2 3 hot, 3 cold |
USD 13.00 |
Option 3 2 hot, 2 cold, 2 sweet |
USD 13.00 |
Option 4 4 hot, 4 cold, 4 sweet |
USD 25.00 |
Extra canapés by dozen |
USD 25.00 |
All prices are in US Dollars.
Prices are subject to 21% tax and service charge.
Menu and prices may change without prior notice and vary upon Rp to USD fluctuation. .
menu price including:
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- Cost for transportation to and from the venue of all materials, cleaning hereafter.
- Personal staff required for the event, transportation and meals.
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